Sabor Zitoune: All Recipes

Every recipe you’re looking for is at Sabor Zitoune. Whether it’s just you or your whole family, you’ll find easy and delicious dishes to enjoy on saborzitoune.com.

147 items discovered in this group. Page 1 out of 17

Recipes at Sabor Zitoune

Delicious whipped ricotta toast, drizzled with honey and topped with crunchy pistachios.
Whipped Ricotta Toast with Honey

Creamy ricotta on toast, drizzled with honey.

Healthy protein cookie dough overnight oats, a creamy, satisfying breakfast dream.
Indulgent Protein Cookie Dough

A delightful protein-packed breakfast treat.

Vibrant Tzatziki Chicken Wraps bursting with cucumber, feta, and savory grilled chicken goodness.
Tzatziki Chicken Wraps Delight

Savor grilled chicken wraps with creamy tzatziki, fresh cucumbers, and feta.

Golden-brown Summer Berry Galette, a delightful open-faced tart served warm.
Summer Berry Galette with Almond Crust

A summer galette bursting with juicy berries and a nutty almond crust.

Bright green Pickle Juice Popsicles, a fun, unique, and icy frozen dessert.
Tangy Frozen Treats Perfect For Summer

Frozen dill pickle juice popsicles for a refreshing treat.

Beautifully presented mango chili lime smoothie bowl, bursting with tropical flavors.
Mango Chili Lime Smoothie Bowl

Sweet mango and tangy lime blended with banana, coconut milk and a chili kick; topped with fruit, granola and coconut.

Festive mini cheesecakes with graham cracker crust, ideal for celebrations.
Easy Graduation Cheesecake Bites

Creamy mini cheesecakes with a buttery crust, chilled and finished with whipped cream and festive sprinkles.

Savory Kentucky Derby Burgoo Stew slow-simmered with rich beef, pork, and chicken in a rustic bowl.
Kentucky Derby Burgoo Stew

Hearty Southern burgoo with three meats, vegetables and smoky spices, slow-simmered for deep, crowd-ready flavor.

Cheesy, shredded beef Birria Quesadillas ready for dipping in savory broth.
Cinco de Mayo Birria Quesadillas

Cheesy birria quesadillas with tender braised beef and a spicy consommé for dipping — perfect for Cinco de Mayo.