Pan-seared salmon served over crispy rice with colorful vegetables and Mediterranean toppings.
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Pan-seared salmon served over crispy rice with colorful vegetables and Mediterranean toppings.
Baked salmon cubes over jasmine rice with fresh vegetables and spicy mayo.
Chewy buckwheat noodles with crisp vegetables, edamame, and creamy sesame dressing. Ready in 25 minutes.
Glazed salmon with honey sriracha over jasmine rice, edamame, cucumber, and avocado topped with sriracha mayo.
Protein-packed bowl with sautéed chicken, coconut rice, fresh vegetables, and Thai peanut drizzle
A colorful bowl featuring salmon, avocado, tamari sauce, and crunchy roasted peanuts.
Tender salmon with crisp cucumber-edamame salsa and creamy spicy sauce over fluffy rice for a vibrant, flavor-packed meal.
A fresh bowl featuring rice paper shards, crisp vegetables, protein options, and a creamy peanut sauce.
Crisp tostadas topped with roasted spiced sweet potatoes, limey black beans, corn, avocado, and feta cheese.